Almog T. • April 26, 2016Perfect food, great service. You might find it uncomfortable with the seating option, but the udon is the best I had, unique design and fresh ingredients. In the pic it's the tempura udon.
Kate G. • May 15, 2014DLebovitz: Inventive and outstanding cuisine by Braden Perkins that changes. Casual wine bar downstairs (no reservations) that serves light fare, great frites, and an intriguing selection of wines.
Brenda M. • June 13, 2018Great coffee. If you are looking for a hidden and quiet gem in Paris, this is the place.
Josh W. • December 18, 2018Consistently great food and wine spot in the neighborhood with the most awe-inspiring collection of bottles. Ask Antoine for a rec and he’ll set you up with a tasting or 2 (or 12)
Jana A. Kri • May 15, 2022You have to wait in line for hours, but it’s worth it. Don’t forget to get into an “online” queue. Authentic Japanese fish market atmosphere, and ramens the way they are done in Japan (read: fishy).
Caro S. • January 29, 2017Was simply amazing!! Great service, great food. Especially the dessert - cheesecake - I can highly recommend! Reservation in advance is a must!
Edwulf • January 23, 2017You need to visit here before getting into louvre, 7€ and you Get a coffee a baguette and a slice of pie. Also eclaires are superb!
SY M. • April 22, 2016Tuna tartar was very good. Cassoulet did not disappoint. Generous portions. The wait staff is very friendly and helpful to non-French speaking crowd. Loved it. Order Burrata appetizer!
Potato • March 16, 2016Really delicious "REAL" Japanese ramen !! The best gyoza in Japan !! Special ramen 13€ and gyoza x6 with special hot miso sauce 6€ are just amazing !!!
V-Anh H. • November 29, 2017Great choice of onigiri, they have a lot of flavor (tako is my favorite) it is really tasty, the menu is only 10€. Best spot for a quick lunch or dinner with healthy food from 10am to 9pm.
shlomit l. • November 30, 2018Great velue lunch for 58e 5 course menu. With wine it became around 80 each. The dishes super innovative definitely recommend
Jas L. • March 18, 2018Very smiley Japanese staff with cute uniform. Comfortable chair and cozy atmosphere.
Luna J. • February 7, 2014Amazing service, friendly girl.... Alright appetizers :) but would definitely come again. English speakers!
Constance |. • December 30, 2018Amazing fresh tasty fish. Marinated mackerel, seared scallop sashimi, seabass/seared salmon/mackerel sushi are must have. Very good panacotta, good matcha tart. Matcha cheesecake is tasteless.
Journey City Guides • September 17, 2015The Verjus team strikes again with this tapas-style joint in a minimalist decor. Delicious US-inspired small plates, friendly bilingual staff and foodie crows. Perfect. Seats at the bar for walk-ins
Florian F. • April 23, 2016Beautiful spot in the Palais Royal parc - not only hyped, but great quality too. In love with the Cortado and their cookies.
Artsiom K. • April 18, 2018Great place! Had the chicken plate and cappuccino - all was delicious! Service is surprisingly helpful. Recommended.
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