Karolina 🦖 • December 31, 2015Amazing! Huge cupcakes, and they look so pretty... Red velvet cupcake is a must.
Corey R. • July 5, 2015The Douglas Fir and blue berry pan a cotta is incredible. Great flavor pairing.
Ro J. • January 15, 2012Best cupcakes ever! The lemon and raspberry chocolate ones are their specialty.
Henrik B. • November 19, 2013The cappuccino was all airy foam. I almost thought I'd been given an empty cup, judging by the weight. I'm not too expectant of the coffee in a mall bakery, but this was really low.
Douglas G. • October 13, 2023Milky baklava special is great, but if you are looking for something more savory and substantial the Anatolian cheese is a great lunch.
Kate T. • January 15, 2013The workers are so friendly and I love how this bakery accepts Fivestars customers!
Kaitlin Y. • January 6, 2018Muesli is more like yogurt with a sprinkling of granola (plus fruit)... but still good.
Chris M. • October 18, 2018Go for the Anaheim scrambler. It is delicious!!! And it has a plus: it comes with a mini bowl of fresh fruits. The price is also really good!
Alicia A. • January 18, 2023Incredible product, but they do run out, so get there early and go to their stand first.
Zach R. • November 5, 2012Great outside seating for a nice view! Amazing bagels, too!
Frank R. • May 26, 2012This is perhaps my favorite restaurant in the world! Could eat all 3 meals here for weeks and not get sick of it. Everything from the bakery is awesome! (4 of 4 petals via Fondu)
Steven K. • December 31, 2022Finally, a place that actually has the right balance of tough vs. chewy!
Tristan • July 11, 2011closest to ny style deli sandwiches I've had in the bay area. Gem of a place. The owners are really nice too
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