Jim M. • June 17, 2021The cheesesteak is amazing! I also recommend the Blue Buffalo BLTA Salad, and they have a great Ceaser as well!
Rachel L. • February 28, 2015I love the Seattle library system. I use the app and put all my books or other items on hold and just pick them up when they are in.
B T. • June 19, 2017Great space, amazing rotating selection of local beer and cider. Love this place!
Robert • May 31, 2014One of the worst customer experiences of my life. Rude argumentative manager. Unsecured storage and 3/4 of the advertised space because of a space heater. Anybody could have broken into my unit.
Christopher B. • August 5, 2018Historic building sports Northwest Modern dedign, it's a neighborhood institution. With vital kids' section and offerings it has some of the highest rates of book traffic and reservations in the city.
Alison B. • September 20, 2011Strange hours. Check that it will actually be open before heading over here. Hrmph.
Rose J. • February 14, 2017Wow! An incredibly beautiful, inviting, calming space. Architecture done right.
Joey P. • August 10, 2018While the main reading rooms can be loud, there are smaller, quieter meeting rooms available for those in need. Ask the staff.
Robby D. • June 28, 2012The Green Lake branch of the Seattle Public Library. I've spent a lot of time here, nice place.
Amanda K. • November 25, 2011Delicious specialty beers rotate through here. The tostadas are also tasty...and cheap!
Gizelle A. • February 11, 2015I love this library. Friendly staff and a quite place to work (duh)
Kaitlin • July 22, 2021This is my neighborhood branch, and it’s small but mighty. Always impressed with the selection, and always have a great experience picking up holds here. Friendly staff, easy checkouts!
Chris S. • March 10, 2011The Fremont branch is big enough to browse, but don't forget about spl.org, where you can reserve books and pick them up here.
Laura • August 3, 2011For a little over three dollars you can buy a sturdy file box and get organized.
Shannon E. • March 18, 2010Excellent artchoke dip and moule frites. Jamison and Ginger is yummy!
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