Charles B. • May 24, 2012great Italian food, good vibe, and not as pricey as some of the other good spots in Sao Pau. We did family style and the pastas were the best things we ordered. The buratta was a killer app.
Gabriela D. • September 22, 2018Food is amazing, service is excellent! It’s great modern italian to try while in Sao Paulo. Gamberi filled pasta with caviar and lemon sauce!! 💛👏🏻
Marcelo C. • July 8, 20171:40 waiting for a table for 2. Very good pasta, well served, fair price. Service is lazy and lack of professionalism.
Caroline K. • September 5, 2016Melhor restaurante italiano que já fui em sp! Massa derrete na boca.. Surreal!
Deb G. • December 30, 2012Portions are for 2-3 but really are good for 4 people. The salad is a great starter; gnocchi are freshly made and super light.
Fabio W. • August 28, 2014Probably the best italian restaurant in SP. My favorite dishes are the spaguettini w/ lime sauce and shrimp and the fusilli w/ pepperoni and fresh tomatto sauce. More tips at www.tasteandfly.com.br
Alexandre M. • August 11, 2018Great Italian food. I have there several times and the food has been consistently excellent. Try their duck pappardelle. The classic ragu is also outstanding.
Rafaela R. • October 17, 2018Awesome food and awesome environment. Make sure to order the linguini at least once
Gabriela D. • November 29, 2015Pasta! Love the way they prepare food: with love and care. Service is impeccable. Really show us how 'gourmet' is best done old style. Go traditional, it's always good to play safer! #glutenfree pasta
Pedro Ivo G. • June 13, 2018Great place, amazing pasta, perfect service, large portion, one of the most traditional italian restaurantes in town
Melissa M. • February 10, 2016The lobster ravioli is wonderful- but the family size options are great - but the "tasting" menu for desserts was absolutely fantastic as was the apple crostata and the citrus sangria is delicious
Ronald C. • November 22, 2019The real deal. Excellent traditional Italian food in an authentic setting. Spontaneous service with attention for detail.
Stefanie R. • November 15, 2015The fish and wine I tried were amazing! Everybody talks about the pasta.
Rodrigo N. • September 8, 2015Bit on the pricy side, but worth it. The pasta is absolutely well prepared and the service is kind and efficient. Try the raviolli.
Eduardo G. • February 10, 2017If you never attend the brunch, it's a must go!! Amazing options with champagne! Start at 12:00
Claudio • April 21, 2015Try the Spaghetti Al Frutti Del Mare - Delicious, fresh and tasty. Glass of "Nero d'avola" and home made pepper souce. I' am in heaven! (via @Foodspotting)
Maria • May 7, 2022Adorei! Ambiente gostoso, entradas deliciosas (provamos a burrata com mortadela e lasanha bites). Nhoque tmb muito bom e aromático. Recomendo!
Grahame B. • February 19, 2019A delightful place. Delicious chardonnay, bread and cured meats. Pasta with artichokes and shiitake. Pears and mascarpone. Espresso. All excellent. A lovely evening. Very good service too
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