Carmen • March 9, 2016Oh, where should I start? Try the Amano artisan chocolate bars. I love the one made from cocoa beans from the Guyas river basin in Ecuador
Alex R. • October 9, 2014Awesome selection of chocolates but they're not cheap. Single malt bourbon pieces are my favorites.
Grace C. • September 5, 2016Good sugar free options, dark chocolate, and fantastic music... Only place I've ever heard All Time Low played, you guys rock! 👍🏻
Hexar A. • April 1, 2013Try the affogato - gelato drowned in espresso. So good.
Mingfei Y. • February 27, 2016Nice and cozy coffee shop with great latte. Love the industrial high ceiling with wooden deco. Free wifi. Around 20 people seating including counter.
Marva B. • May 6, 2016Latte, espresso, hot chocolate and warm croissants with ham and cheese. Yummy. I take my grandchildren here for donuts and hot chocolate when they visit.
Abraham A. • June 20, 2016The rice gelato is to die for. I have a new favorite flavor.
Alexa Jane B. • December 28, 2014Good coffee. Great doughnuts. Wonderful "treehouse" location. Maple old fashioned doughnut was superb!
Melanie • April 7, 2017One of the best cappuccinos I've had in Seattle. Ambiance and quality is spot on. Don't go to Starbucks!
Allie C. • August 17, 2018The Smoked Salmon and (Walnuts, Honey and Ricotta) Crumpets are so uniquely different. Whimsical and fun spot!
Sam S. • February 23, 2015Really cool coffee shop. Has a nice view of Pike Place and the bay. Drinks are good. Try their mocha!
Romain V. • August 28, 2017Great ice cream. The Washington Hazelnut Brittle was to die for! The salted caramel one was a little too strong for me, so make sure you try it before ordering.
Lloyd B. • July 27, 2015Loved my chai tea latte and they have a super tasty espresso shot. They space is inviting and is one of my favorite coffee shops in Seattle.
Philip S. • January 16, 2017Great espresso, the slow bar is a cool way to try their coffees with different brewing methods.
Michael G. • August 30, 2018Surprisingly quiet and calm. Line moves quickly!
Brice P. • January 5, 2019Espresso is rich and smooth. The owner roasts all of the coffee beans in 5 pound batches. Delicious!
Ricardo H. • September 10, 2015Best pistachio gelato I've tried. Great variety of flavors. And surprisingly, they have cucumber gelato.
Carl M. • April 15, 2018This is the pinnacle experience from Starbucks. I recommend a nitro cold brew along with one of the fresh baked goods from Princi (Starbucks’ new bakery). Pricey but worth it - very busy on weekends
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