cyn k. • March 27, 2014My fave dinner+cocktail place in the city. Try the barrel aged negronis. And the kale salad, meatloaf, (and foie gras).
Joseph U. • May 28, 2010try the chicken milanese. one of the top dishes in San fran. can feed 2. great cocktails, too.
Timothy G. • March 13, 2010Some of the best sushi in the city. If you like salmon, the salmon avocado roll and the Tasmanian salmon are excellent. Try the ceviche too.
Jones • February 11, 2019All the items on the family menu were great except for the pasta and cookies. Everything else is delicious! Nice service
Ivar • September 10, 2012Outdoor patio is fantastic. Try out the chicken hash pepper dish for sunday brunch.
Steve P. • August 8, 2020They’ve done a perfect job of making other place safe for Covid-19 and made a really nice patio. Food remains outstanding!
Nada C. • December 3, 2013amazing staff, amazing food. Truffle mushroom risotto is to die for. Scallops are amazing. Even the spaghetti here tastes better!
Jose R. • July 20, 2016Everithing! I make a 7 days travel trought the pacific coast an thist its the best restaurant! All the food its amazing the service its the best you have to try the coconut srimp and the poke trio!
Frances 미라 • March 29, 2015Must try the pig fries with shaved cauliflower. A well thought out dish with amazing flavors and textures.
Stephanie Y. • July 30, 2015Delicious soup, excellent vermouth cocktails (no full bar), and huge rib-eye portions.
ViatorStaff • August 25, 2010Gorgeous views of the Golden Gate Bridge and amazing, upscale seasonal vegetarian dishes with locally sourced ingredients. Great wine list and desserts.
David Allen I. • May 15, 2010A great place for lunch. Free parking, easy place to talk, nice view of the golf course. If you can, order one of the daily specials. The fish tacos are extraordinary.
Natalie M. • December 14, 2015My new favorite sports bar in the city! Huge TVs, great service and yummy appetizers.
H K. • July 8, 2016Awesome dinner! Started with some warm bread, and followed by tableside-mixed salad, tableside-cut Prime rib (medium rare), and pudding & mashed potato as sides. All paired with some Sonoma merlot.
Kraig P. • April 8, 2018Cheese steaks!!! Great Amoroso rolls, perfectly cooked onions, cheese and steak that melt together just like Philly.
Promita S. • February 26, 2020Big and juicy Shroom burger and perfect cheesy fries. Love the Shacksauce!!
Natalie M. • June 1, 2015Their breakfast food (weekends only) is very very good. Start your day with a San Franciscan omelette and an original Irish coffee!
Tommy L. • January 10, 2010If you're in for lunch, get the quesadilla (with chicken if you roll like that). The cheese and sauces are delicious!
Nicki • June 4, 2012One of my favorites. There is not one fish here that isn't amazing. The bbq brisket plate is my favorite. Dont pass this place up
Nana • October 4, 2021Wow! I had no expectations of this place cause I just needed some food! Pleasantly surprised me by the delicious carnitas taco and margarita. Best part? $2 taco during happy hours! Go bananas!
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