Laura R. • April 3, 2011The granola,fruit and yogurt parfait is amazing! Housemade granola with tons of fresh fruit, and not just any fruit...they top it with a few slices of mandarin quats! So good
Jawad S. • November 19, 2010Come try the Moroccan mint tea. Green tea and fresh mint made the traditional way. Come try it !!
Heidi C. • August 6, 2017Very cute cafe with many nods to Australia. LOVE that they have gluten-free bagels. Try the Brekkie Bowl and the Deconstructed Smoked Salmon Platter!
Shirley G. • February 20, 2012Hazenut Torte in the fall/winter and spring/ summer the Coconut Passion fruit cake is to die for!!!
Nick R. • February 3, 2016You can't go wrong with their croissant breakfast sandwiches.They have tap to pay here just in case you forgot to bring money!
Olga I. • April 24, 2013Very tasty breakfast! The two egg sandwich is perfect for a great start of the day!!
Jason L. • April 11, 2014Expensive, especially for Korean food in Providence. But factoring in the great environment and atmosphere makes it more worthwhile. A great place to work and sip on tasty Illy espresso!
Adrienne W. • February 22, 2012The live music scene here is where it's at! The owners are simply the coolest cats I know. :)
Lou O. • July 17, 2010Small, cozy interior. TIP: The Cafe Burger comes as a wrap. Surprise to me, but was still good.
Mike N. • December 16, 2018I go here every so often and it’s always great! The coffee is awesome. Highly recommend it
Mary D. • October 13, 2023Super sweet coffee spot. They carry Knead pastries, canned chilled coffee & kombucha, even wines! The breakfast sando with the hot sauce is 😚👌🏻
David H. • January 2, 2015Breakfast Egg sandwiches are great. Add pesto. Bagels are super fresh and staff is friendly. Outlets along the back wall.
Hong C. • August 6, 2014The friendliest baristas and a great space for a coffee. Loved the honey latte and the salted caramel cookies are the greatest!
Shawn C. • August 22, 2018This is a cool, hip space. Part bar and part coffeehouse. It all blends together well. The honey latte is delish!
Alice T. • June 25, 2013A staple whenever I am in Providence. Cheddar biscuit or Focaccia (heated up) + iced latte + patio (weather pending) = recipe for a perfect summer afternoon
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