Sheree D. • April 24, 2016Great selection of food!
Alex B. • December 13, 2014Try the laziji (chicken with chili peppers) and also the hongshaorou
nsaaziz A. • February 16, 2014Awesome architecture, awesome interior design, awesome meal!
Andrew Y. • August 18, 2012The manager speaks English, so if you do not speak Chinese and are lost in the ordering process you can ask for help.
Charles L. • July 15, 2013The first KFC opened in Beijing (and also in China) on November 12, 1987. It has 3 floors, but still quite busy during rush hours.
Trick P. • October 23, 2018Cold milk with hot espresso floated on top is what you must try when visit this place. It’s called “DIRTY”.
Mark V. • April 12, 2017Peking duck
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