Russell H. • December 17, 2015Kara ramen excellent, pork and shrimp buns were a bit dry, ebi shrimp good, mochi balls with ice cream awesome
Sarah J P. • October 13, 2017We ordered the ban ban chicken and the roast pork ramen and they were both delicious! Broth is super tasty and the meat was juicy and tender on both. What a perfect dinner on my first night in NY :)
Catherine M. • January 20, 2015i have dreams about the singapore kari laksa - fish cakes, peanut pickles and silver thread noodles are also favorites
Dmitrii V. • April 17, 2017Everything here is fantastic. Owner Lee is super passionate and knowledgeable, always adding new items and improving old ones. Be sure to try the negi ramen, yuzu tebasaki chicken wings...
Chris B. • August 19, 2015Authentic Thai food! Boat noodle soup was delicious and so was the vegetarian soup! Super fresh and delicious
nous mangeons • May 8, 2018I went on opening day and ramen was great! I had the Tsukemen. I’ll definitely be back to try more things off their menu!
D C. • December 27, 2022One of my old favorites to trek to from LIC. Great lunch specials (I prefer the sushi or bowls to their ramen) and affordable omakase. The store owners are the friendliest old Japanese people!
Tracy S. • December 29, 2023Very good ramen, especially in this neighborhood. Add on the karaage for the best of both worlds - pork tonkotsu & fried chicken.
WEI W. • July 22, 2015Get dessert from Noodle Village. Stay away from "美满记甜品". The fish dumplings at a corner is very good, get their signature. The duck blood vermicelli noodle soup is nice too
Stephanie C. • September 10, 2011Love the seafood ramen and the squid roll, 12 pieces for $5 you can't go wrong
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