Donna S. • April 22I recently celebrated a special occasion at Tacos Chukis, and it was the perfect choice. The food was delicious, the service was impeccable, and the atmosphere was elegant yet inviting.
Greg K. • August 5, 2017Loved the adobada AND pollo asada and the toppings. If you want a kids quesadilla be sure to specify the toppings you don't want - while delicious, some toppings are spicy.
ImpulseWine.com • September 14, 2013I love the Pappas Dulces (Sweet Potato) and Kale. You can get it as a salad or Burrito and both are great!
Jon C. • August 22, 2013Get a grilled jalapeño. Not on the menu & not too too spicy. Charred skin & great juicy texture. Yum.
Sarah W. • July 3, 2015$3 beer, wells & delicious (enormous) tacos for happy hour! Get the barbacoa.
Eva W. • July 6, 2018Try the frozen margarita! They have amazing rotating flavors and they’re soooOOOO boozy.
Maximum B. • January 2, 2020Not only the best fast food in the NW, but this location had the friendliest cashier of any fast food joint I’ve ever visited. Crispy and soft beef burritos are the best. Bit pricey for fast food
Anthony M. • October 27, 2011Their grilled steak and shrimp plate is awesome and I reccomend the tilapia tacos
Jenny D. • June 19, 2010Try the lengua(tongue)tacos. They are fabulous!!
sarah k. • August 7, 2014Taco Wednesday special is awesome. Get the taco salad. Packed but for such a great deal well worth the wait.
Marcos R. • February 6, 2017The barbacoa burrito with the two sauces green and red are the best approach to the Mexican food. Nice place and delicious food 😋
Maximum B. • December 29, 2019Best fast food in the NW. Try the soft beef burrito or the crispy one. Both filling and excellent
Ken S. • January 17, 2010Tostada Carnitas. Horchata. One Veggie Taco, one Carne Asada. Lots of great salsas.
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