A Z. • May 12, 2018Love the food and beverage selection! The “marrow” dish was excellent; as was the skirt steak. They showcase craft beer on tap here but also have a great cocktail menu for those less beer inclined.
Grace S. • December 31, 2012love the cajun chickle marinara! with fried country mushroom for a starter!!!
Dennis C. • October 11, 2015The eggs Benedict are fantastic. Also try the bacon, cheddar & spinach muffins.
Adrienne M. • September 23, 2015Truffle fries w Bearnaise sauce = divine. $3 for extra sauce, is a bit much tho. Cauliflower steak also good - nice mix of flavour - but a wee bit of gas taste from the grill... Still, I'll return.
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