Suggestions for Café near Singapore River, Singapore

Edd • September 29, 2019One of the best truffle pizzas in Sg! we loved the base-just the right proportion of cheese and dough.

Uncle V. • April 9, 2017Love their Latte. Tastes good. Many power plugs available. Comfortable environment.

Wai Mum C. • September 15, 2018The waffle is soft and the ice cream is superb! Coffee also top notch.😊

Quincy Y. • April 25, 2014Hazelnut Latte...bottom up!

Cheen T. • October 27, 2018Stronger latte? Try Gibraltar Latte. Served in a smaller glass with double-shot espresso & topped up w/ milk

Charly L. • January 15, 2018The avocado with poached egg is amazing

Anh N. • March 23, 2018Great coffee, worth the bucks. Food is acceptable, not so delicious.

Dinastik K. • October 15, 2018Perfect place to look for artisan ice cream & coffee along South Bridge Road. Serving in cup, cone or pair it with croissant.

Anne L. • June 2, 2013Quaint and cosy, colonial feel... Lovely iced latte, strong smooth... Gonna try those cakes too!!

Elise ❥. • December 18, 2014I like the variety here and the nice sweet prawns from the cold seafood section. Came during Christmas season so the desserts were Christmas themed! HSBC & DBS card promos avail here.

Benjamin T. • August 12, 2018They serve the best mocha, great ambience for work or chat with friends!

bb 0. • October 15, 2011Lunch buffet disappointing without fresh oysters and abalone sashimi. Still, food is very fresh and always refilled immediately.

Vlassis P. • February 25, 2019In a nice hood with lots of restaurants around. Happy hour at the bar for Elite members. Good bkfast

Stephen R. • August 31, 2014Excellent cafe. Bread is baked there many times a day, and the freshness of the ingredients they use is excellent.

mo pleasure • October 15, 2014delicious brunch w/ a Mexican twist (nachos, avocado, corn) & halloumi. latte was a lil watery but scrumptious food made up 4 it. love the ambience & menu offering. will return again 4 sure

Janice Yeap L. • August 29, 2011The peanut cream was so nice!

Joey L. • July 25, 2015Food is nice. But a little disappoint by their flat white which feels more like a latte...😵

Icestryke • April 27, 2018Try the Super food salad!

Chong Y. • June 3, 2013Great tasting Singapore Laksa. Tops in freshness & quality. Their huge prawns have freshness very rarely served even in premium restaurants.

sputneek • April 14, 2017Bright, airy and decked in white/neutral tones, this outlet is great for a breakfast jaunt with pastries from B.A.O and good coffee.

Shya 1. • August 28, 2016The seafood chowder is creamy and absolutely a must try!

Cheen T. • March 22, 2019For food, a staff recommended Viet Pork Skewers, Shaking Beef (hotplate), Roasted Duck

Shirley L. • November 18, 2013The music here in the morning makes you feel like you're at an outdoor cafe on a Sun afternoon (but no you're still in Chinatown!). The coffee and ciabatta toast are great. Very friendly staff too! :)

Yenny B. • April 10, 2014Love the sesame wings n mushroom aglio olio soooo much!!!

Jacky Y. • July 30, 2017Traditional kaya toast is a must try along with the the iced barley drink. Try the steamed styled kaya toast if you could. It'll bring you a new level of experience about the kaya toast 👍

Elizabeth L. • May 6, 2016Check out the humongous sandwiches, great for a filling lunch. Their pastries are quite delicious too.

Kenny T. • May 7, 2011The best. Closest thing to authentic Penang food you can find in Singapore. Must try the hokkien mee th'ng, char koay teow, kuih kaya, kerabu bee hoon. Excellent and worth the money.

WANNA CUPPA • May 13, 2021Mushroom Miso Carbonara: a vegetarian Wafu pasta dish prepared without cream. An umami-packed recipe with a sprinkle of crunchy Furikake topping. For a limited time only @ $13.50+ from 12 May 2021.

Gelai A. • November 18, 2010Don't miss the Sumptuous buffet spread all day especially prepared for Ritz-Carlton staffs... =)))))) Enjoy!!

Sophie N. • August 22, 2020Dry prawn horfun and herbal chicken were delish. They also have an all-day happy hour (as of Aug 2020)