MiamiCulinaryTours.com • September 20, 2013Special Sunday Brunch including beef braised hash browns and cinnamon French toast. All meats are butchered in house and aged 28 days. Seafood platter includes lobster, clams, oysters, shrimp & crab.
Felicia H. • August 7, 2014Double grilled cheese...drooool :-) yum! So many yummy things on the menu! Can get pretty busy though
Cesar S. • May 16, 2016Best place of the Kind! I was there for Valentines Day and for Mother's day at Texas de Brazil. So Fogo de Chao it is much better. Beef is very close between both but Salad Bar and Service much better
Jenn • November 7, 2011Great buffet,fresh food, a lot of choices. Then comes presentation of meat Chicken,sausages, beef, sirloin,filet and lots more! Fancier than most of the Brazilian steakhouses in the area :)
AmateurConcierge • July 2, 2020Great diversity of crowd pleasing options from this spot from sushi to meats (pork rice!) to their vegetarian ceviche. Take out holds up with during COVID
AmateurConcierge • May 2, 2021Awesome old school South Beach vibes at this outdoor stunner. Unfort the food does not stand up. Nothing great eats wise, but great for an evening out with friends
The Dining Room Pop-Up at Vesper • March 20, 2012Cast Iron Rib Eye- Roasted Brussels sprouts, baby grape tomatoes, goat cheese, Papa Rellena, Horseradish Chimi-churri
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