Catrina M. • January 21, 2017Solid spot to grab a sandwich. the choices are endless! Fresh quality ingredients. you cant go wrong with your choice. good portion, can only eat half a braised short rib and tuna melt.
Erich W. • December 4, 2014Get a double double animal style and Neapolitan shake (vanilla, chocolate, strawberry combined).
Andrew T. • December 16, 2016Definitely in the top 5 ice cream places I've ever been. You won't find a place anywhere with more inventive flavor choices (in addition to the standards), the quality is amazing. Memorable. A++++
Padilla C. • March 31, 2020I never miss out the opportunity to visit this place! Strong recommendation to this modern and stylish combination of restaurant and lounge bar, situated in the most beautiful street in central LA.
Justin O. • May 11, 2017They have an ever changing list of international flavors. If you can't decide what you want you get an ice cream flight. The ice cream melts fast so eat it quickly.
Mohammed A. • August 28, 2020We tried the Fried Calamari & Shrimp, the Buratta cheese and the home made short rips ravioli and the Rigatoni and the lamb chops and Octopus were yummy, the starter comes fast and the staff great
Alex Z. • May 8, 2017Outstanding sushi in the heart of Studio City. Try the baked crab handroll and hamachi w jalapeños
Jason C. • November 28, 2016Love that you can choose your own ice cream and cookies for the ice cream sandwiches. The staff is very friendly and are willing to help guide you towards the perfect flavor.
Josh S. • May 4, 2013One of my favorite spots on earth. Great food, comfortable atmosphere, and warm, friendly staff. Oh yeah, and the dirty chai is a revelation.
Stephanie H. • June 18, 2014Great little gem! Huge loose tea selection, awesome iced latte, extremely laid-back atmosphere! Like hanging out in your cool friend's living room. Be sure to add a few pieces to the jigsaw puzzle!
Shannon H. • August 11, 2018This might be a whiskey tavern, but don’t be scared away because the food is superb. They have one of the best veggie burgers I’ve had and the fish tacos are scrumptious with a coconut curry.
Emma C. • July 4, 2014A really unique find in the area. Great prices, staff, and snacks. Need a unique passwd for the internet.
Paul B. • December 27, 2009The very green casserole at Hugos is highly recommended
Julie M. • November 17, 2011The best orange juice in the world.
Ai K. • June 13, 2019Gorgeous patio with a beautiful ambience and tasty dishes. Tried shrimp tacos, flatbread and himachi. Everything was great!
Nico • March 9, 2012I love this location. It's always clean, and all their toppings are always fresh. I love their taro with mochi, blueberries & lychee.
Sean R. • February 12, 2016Excellent fresh poke done in a Subway style. Has become a favorite place.
Christof U. • November 22, 2013#7 Turkey Club Panini is amazing!!
Ian O. • September 4, 2014Everything is AMAZING. Best Mexican restaurant in the Valley. Table side guacamole is fun and tastes amazing. Steak dishes are superb. Also, Cadillac Margaritas... my god, order one. Or three.
Erica M. • September 28, 2010The bomb for cheap!!! Get the volcano, fried cheese wontons, garlic shrimp, filet, and of course the lychee-tini or 3shot mojito... Dessert the crispy bananas with ice cream!
Ron • April 12, 2016Formerly Sweeney's, same great draft beer list! Part of the same group of bars as Surly Goat in WeHo, Verdugo Bar, Little Bear, Der Wolfskopf, etc.
Samantha B. • March 28, 2017I absolutely adore UbaTuna Açai. The service is great, the employees are always cheerful, and the food is absolutely amazing. It's the best açai in all is SoCal, I feel.
Starry K. • June 30, 2012Every1 talks about the empanadas (btw which are really good-thinnest pastry dough of all Argentinean empanadas I've had thus far),but try the pastries. OMG-they're REALLY GOOD! So moist+chewy perfect!
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