rebecca c. • October 16, 2011So enjoyed their food! The fried lumpia's are amazing.. and the smores are the bomb! Can't wait to stalk this truck all over the StL!
Alan H. • June 8, 2019Busy place. Excellent food. Casual and perfect for friends and family. Inside and outside dining.
Joshua F. • April 10, 2019First come first serve seating. Has its own bar. Standing room tables, some couches. Very cool place to take in part of or all of the game.
Stephen H. • October 31, 2015Great hearty lunch, bread is the star, young hip atmosphere, great addition to the neighborhood
Nicole 🌸 L. • September 1, 2017I personally love the street corn, the salsa, and the chorizo and the fish tacos!
Kelley D. • April 20, 2018Deviled Eggs, Pork Osso Bucco, and the Ozark Mushroom Tagliatelle are all delicious!
Jessica R. • May 31, 2011Try a mix of the Voodoo and sweet Megean sauce! Try everything! The sampler is great for a group.
Benjamin B. • January 12, 2019Late night bar and sandwich shop with amazing food, great staff and a pool table. Worth your interest.
Adam H. • September 14, 2014Get the half and half special for the perfect serving size. The sandwiches are huge!
Helen P. • July 26, 2015Love the dark chocolate (dark chocolate plus lemon sorbet is my personal all-time favorite)
Madeleine C. • April 19, 2014Bring food with you! Tasty food + a delicious selection of beer is an unbeatable combination!
Amy C. • July 20, 2017Get a flight so you can try more than one flavor! The chocolate mudslide, Thai Collins, and watermelon frosé are amazing.
C H. • June 1, 2015I recommend the grapefruit brûlée and eggs benny for brunch. Don't forget to make a reservation!
Bill S. • October 20, 2009Brisket Tacos, and the Garlic Dippy melt are two of my favorite menu items. Also good selection of beer on tap.
Janice • August 17, 2011Dinner menu options are great, but highly recommend stopping in for lunch to try their "BLT" sandwich...Bourbon glazed apples, large chunks of Lobster, and Thyme remoulade. My fav...so delicious!
Cordell L. • January 23, 2015Fantastic cocktail menu and selected of fine spirits. Try the old fashioned. Amazing prohibition era cocktail recipe.
Mike C. • July 4, 2011Very amazing dinner! If you have the chance to eat the fresh tomato salad, do it.
Debbie Y. • August 6, 2016Brisket and ribs are great! Try the soda, it's local and uses sugar cane as sweetener.
Michael M. • February 1, 2019This place is incredible! Something feels very authentic about it, like a hidden gem in the city. The live music they offer is also outstanding. The best thing though is the kooky atmosphere!
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