Brian J. • May 11, 2012Italian loaf sliced (great bread here). Any of the cookies or danish are out of this world. The specialty breads are top notch (blueberry pound cake..etc..). Great service from a great family.
Megan M. • October 1, 2014Oh.my.tastebuds. This bakery is divine. Owners are amazing and so helpful and informative. Everyday selections of vegan and gluten free fare. Try the macarons, they are beyond amazing.
Jessie L. • July 22, 2015Everything is delicious, but the coconut macaroons are my favorite. Everything is super inexpensive, too!
Rob S. • January 14, 2021They have a good variety of coffee options and the locally sourced pastries and breads are delicious.
Go! Magazine • July 12, 2012Best glazed doughnut, best specialty doughnut (French cruller) and best overall in our taste test
Balisong B. • September 21, 2013Expect... No... EMBRACE the sassy attitude at the counter. Tolerate the quirky hours. It's all part of experience and these are some of the best donuts in town, so it's totally worth it.
Dianne C. • December 6, 2017Fresh donuts, sourdough, savory and sweet yummies. Cold brew, hot coffee, teas, house-made syrups, this cute place is worth a stop. Seating is limited, but parking is ample.
Kelley C. • October 22, 2014Great coffee, pastries, lunch specials. The breakfast sammie is cheap and delicious. My favorite coffee shop in town.
Jennifer F. • July 16, 2016Tried the jelly-filled key lime pie, streamers shortcake, and carrot cake donut. All very delicious!
Kelly D. • November 10, 2012Try the cappuccino chocolate chunk muffin for a delicious treat and unsurpassed moistness.
Dianne C. • September 10, 2012Great place to go on Sat mornings to show kiddos what a live outdoor market is all about. Very fun and different! Music, trinkets, beignets and fresh fruit is what's for breakfast!
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