Christakis M. • January 28, 2016Authentic Japanese cuisine. Try any fish dish, you can't go wrong. The house specialty is fried prawns and sardines.
Fabiano W. • August 1, 2016my favourite place since 4 months.go there nearly every day and it's just hearty, great japanese food. always comes in a set meal and the portions are huge...great staff and supernice atmosphere.LOVE!
Alan B. • April 4, 2018The napkins are under the table. Be careful when ordering, the portions are huge!
Tripper M. • February 15, 2010店名と店内とのギャップが面白い。一人で来るも良し、何人かでゆっくり飲みに来るも良し。ひと言で説明すると、ハイカラなお店です!!ボリュームも満点。
hir0hik0 k. • June 8, 2012メニューは波止場店よりこちらのほうが充実してるっぽい。ランチメニューにはサラダバーが付いていますが、フリードリンクは+200円なので要注意。海鮮丼おすすめ!
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