Suggestions for South American Restaurant near Tribeca, New York

Ina L. • April 15, 2016Get 32oz skirt steak and sausages platter and share then with the group. Great house wine from Argentina as well! Best steaks in east village

Marco A. • November 26, 2022Amazing food and service. Real authentic Peruvian food with a sophisticated flare.

Beth • July 28, 2013Homey oasis in TriBeCa. The front porch is perfect for a quiet summer brunch. Get the white sangria!

Judy P. • November 18, 2019Da best: Tuna ceviche, cabbage, duck nirigi and pork ibérico. Do it. (Lobster and beef heart was so so)

Chad H. • February 20, 2015Come here for actual Brazilian food, instead of all-you-can-eat meat - pão de queijo, picanha, coxinhas, etc; all fantastic. And the best caipirinha I've ever had!

val h. • February 2, 2013Such friendly and helpful bartenders and waitstaff! Drinks and dinner were great!

Ernesto G. • October 14, 2018Delighted with the place. Your carefully curated menu: beef empanadas, hanger steak and flan for dessert. Red wine to accompany this meal. Thank me later.

Veronika S. • December 13, 2014The Patacons (sandwiches made on a plantains) are amazing! Try the cubano. I had been missing these after giving up bread, but now I have a delicious option. Erick loves them too!

Judy C. • June 11, 2019Grab a quickie lunch and sit upstairs. Great to try are: mix ceviche, it’s really fresh, seafood rice and shrimp & potatoes. Don’t forget the spicy sauce.

Ursula T. • February 11, 2018Arroz con peruvian corn and yucca fries!

Shawn T. • February 4, 2016Only had drinks but the service was great and while looking over the menu, we are determined to return for dinner.

Mar H. • June 1, 2022Muy ricas y abundantes las empanadas. El vacío como de una muy buena parrilla en Argentina. La parrillada muy completa. Los panqueques y el flan con ddl sublimes 😃