The Defoor Centre • August 19, 2013Chef Marcus keeps it interesting with daily and weekly specials. Everything is made fresh to order so please call ahead if you are in a hurry. Check out our event spaces for holiday parties, etc.
Rafael C. • November 5, 2012Ask about early bird & red eye discount sessions. Monday thru Friday 9am-5pm & 4am-12pm
Real S. • March 13, 2022Focused on German-style beers (traditional and innovative) and also has live music, books events, and brings in some excellent food vendors. It's 🔥
Kerrie P. • April 5, 2013Feeling crafty? This is the place to be! Classes galore to take along with excellent teachers! Only they could really teach me :-)
Ashley M. • April 23, 2013roasted chicken stuffed with pears, gorgonzola cheese and brioche. root vegetable puree. sauteed haricot verts with bourbon caramelized onions.
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