Ben G. • August 30, 2014I'm partial to the souvlaki, but you can't go wrong with any of the grilled meats. One of the best carts anywhere in the city, even worth the long lunchtime lines.
Maria M. • August 2, 2012A favorite in the food-cart wars for the past few years. The owners grew up in Puebla, Mexico, so you know their tamales, tortas, chalupas, huaraches, and enchiladas are authentic. Cheap.
Ricardo R. • May 11, 2016Their prices are pretty decent. Good service, friendly staff. Very tasty quesadillas.
Mike S. • December 19, 2018Great place! As good as or better than any Afghan restaurant around. All the trimmings -- and the ‘hot’ sauce is in fact hot. Especially liked the Mango (Afghan dumplings). Open until after 8pm.
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