Jessica C. • September 25, 2011My favourite ramen in Vancouver. They specialize in shio broth, and the pork is melt-in-your-mouth tender.
Aanya S. • January 6, 2019The Ramen is a winner. Vegan options are available for all type of ramen and you get options so you can make your ramen just how you like it.
Valerian B. • October 21, 2018The avocado salmon starter was delicious. Can't go wrong with their popular ramen options: the chicken one with cheese and tomatoes, and the black pork one.
Darius K. • November 28, 2021One of the best ramen places on Vancouver. Very small place reminds me a little of my experience in Japan.
Alex J. • March 20, 2015Had the black ramen and it was great. Really enjoyed the noodles. Skip on the chasu-don though - they aren't very unique.
Tanja S. • October 16, 2022Loved it. Just do not order tea. But the ramen is really good and worth the wait.
Rob D. • July 9, 2018Solid ramen place. The shio ramen is delicious. Some interesting side dishes you can order as well.
Simon C. • November 25, 2017The ramen and the gyoza are great here. I really love marutama in robson. These guys are #2.
Andrew H. • July 19, 2013Great hidden ramen spot upstairs of the Robson public market! Try tomato ramen!
B G. • December 10, 2019Organic ingredients, very tasty. Umami ramen with roasted garlic, so delicious
Rob D. • September 12, 2018Tasty ramen and really cool decor. Feels like you’re sitting in a Japanese alley. Ramen is on par with places like Hokkaido and Marutama. The pork bone broth is creamy and delicious.
paulml • January 12, 2019Both the dry ramens and traditional ramens were great. You can ask for free white rice to mix with the dry ramens if you have some sauce left. Ice cream on a cone to finish everything off!
Y S. • October 11, 2016Great place to stop for bubble tea and a waffle after lunch at Hokkaido Ramen. Try the original waffle, it is the best. You can get japanese novelty toys here as well.
Dee D. • January 20, 2013Try the Hellz Ramen, Tuna Salt Tataki and Kimchi Stone Bowl! So good.
Paul Ambrose L. • February 12, 2018this place is quite expensive (i’d give it a $$$ rating, not $) but it is worth it. consistent and delicious - in my opinion the best chinese food in the city currently 🍜
Ji-Taek P. • March 11, 2013Try the miso ramen. They also offer chicken based stock in liew of pork, for those who don't like pork...
Suzanna W. • December 13, 2016Really enjoyed this restaurant. Highly recommend the Korean Spiced Pork Ribs Bao Board and the Tonkatsu Ramen. Would definitely go back!
Minami • September 20, 2015Highly recommend the seafood ramen and it is worth to try. You will love it.
Val • November 17, 2018Food is just excellent, if you are in Vancouver you need to try this ramen, it’s delicious.
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