michael e. • February 11, 2017We were there taking our daughter and her family out while we visited Seattle! Everything was great! Pork chop was wonderful my son in law had a great piece of salmon
Lillian T. • July 17, 2014In the evening, the zucchini is a must. For breakfast The Baker is super, super yummy.
Jessica P. • November 15, 2016Best coffee in the area. There are plenty of tables and it's never too crowded to work. The squash bread is amazing 😍
Kari L. • November 7, 2016Filet mignon tasted and cooked perfectly. Lobster mac'n'cheese is amazing! Best food & dining experience we've ever come across!
Diana B. • September 5, 2017My favorite local cafe. Caffe Vita coffee casually, but perfectly made by sweet, amazing baristas, delicious baked goods (the raspberry scones!) and bagels, and an easygoing, cozy atmosphere.
zfels • August 8, 2012Pumpkin old-fashioned in autumn. Can't go wrong with Obama's favorite Top Pot doughnut!
Ue M. • October 1, 2016Great little place, cozy and cute! Great selection of teas, really enjoyed the atmosphere!
Sheri H. • August 20, 2015I've had the chicken fried steak, yummy. This trip I had the Oregon Berry French Toast. Tip: order the half size. It's still 4 thick slices of homemade bread. It's drenched in berries and sauce.
Michelle L. • October 27, 2018Phenomenal coffee roasters on offer. Beautiful open space. Delicious doughnuts. What more can you ask for?
Andres M. • March 22, 2017Have had Chile Verde, Vaca frita, and the chilled rellenos. Best sit down Mexican restaurant I've been to in Seattle! Good margaritas, too!
heidi • April 13, 2017A classic with the best burger in Seattle (mark my words).
Kerry C. • April 7, 2021Fish tacos and the burger were great! And beers were awesome. Order at the counter(s) and they’ll deliver to the table.
Allie C. • March 6, 2019Din Tai Fung is a must stop when visiting Seattle. Watch the cooks making fresh dumplings as you wait (no reservations are taken). Make sure to try any of the soup dumplings and garlic green beans.
Jennifer B. • September 21, 2019Great atmosphere, great food, cute little shop. Such a good addition to U Village.
Sarah J. • August 17, 2014The line is always out the door but they move pretty quickly. I recommend the waffle cone with whatever tasty ice cream you decide to try.
The Seattle Times • May 14, 2010Six-item bar menu for happy hour featuring mini sliders with beef brisket and Gruyere mac and cheese. Falls in line with Pair's penchant for making simple dishes elegant. Happy hour 5-6:30 Tues-Sat
Jessica P. • August 7, 2016Everything is super fresh and organic. My fave is the Walk the Flank. Everything is crisp and delicious, making it the perfect place for a lunch that won't leave you yearning for a nap.
Kuo-yu L. • November 20, 2018Newest location in NW Seattle. Still getting their service time in synch. The coffee cake is fantastic.
Christopher B. • June 4, 2022Vegan ice cream that doesn't forget about the "cream"-iness. Try the mint cookie to see what I mean.
Luís Guilherme • February 10, 2018I've been searching for a place like this in Seattle for the last 2 years. I finally found them! Their crust is thin, but not cracky. Lots of cheese, balanced and mild tomato sauce. Great!
Tony The Tiger • December 19, 2011Everything I've had on the menu has been great ... but the Coriander Chicken is out-of-this-world! And the owners, Tom & Billy (brothers), are just the friendliest hosts you can imagine! 5-stars!! :-)
Chris S. • August 2, 2013The Caramel sundae with nuts is really good. Get a seat by the window, the view of Safeway is romantic.
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