Kat R. • December 27, 2015We always either get crab cakes or prime rib. Best I've had anywhere in town for sure...! Fun martinis and fantastic wine list.
Daniel K. • August 3, 2016The old fashioned beef sandwich was awesome. Also has some great daily specials. Well worth a visit for some local, home style cuisine
Jodie H. • July 3, 2018Great brunch with various takes on eggs bendict, boudin omlette and cheese grits. Mmm
billy o. • December 23, 2016$5 cocktails Mules, Sazeracs, Old Fashion, etc. Great service and best BLT I've ever had!
Danae S. • September 23, 2013Organic beef burger with bacon, pepper jack cheese & grilled onions. Better than the filet burger which was a little over seasoned/salted for me. Pair with a side of garlic butter fries for the win.
Sara C. • July 14, 2011Artichoke mushroom caper is amazing! Great atmosphere and friendly staff!
Ana A. • August 24, 2015Their sweet potatoes are delicious. The bread pudding changes and is really good! Overall it was good!
Max Planck • October 10, 2010The red beans and rice with sausage is always tasty and filling. I think the best bang for your buck. The fried catfish platter is a lot of good food too for a decent price.
Laur L. • July 20, 2018Love that everything is rotisserie themed. The chicken was amazing and so were the sides too. Highly recommend.
K D. • March 22, 2016Burgers are good. Fried pickles are excellent and the shrimp poboy is great. Fun atmosphere to bring the family.
Lauren C. • August 1, 2010The fried gator is to die for! and they actually serve a decent portion!
Durel H. • February 6, 2015The carnitas fries with chile verde was amazing. Our waiter Joshua was also super friendly.
Alan R. • July 2, 2015Established knowledgable bartenders (for the most part. Kelly makes the best old fashioned you have ever had. Linda's fresh whiskey sours are great. Their homemade honey bourbon is to die for!
THE D. • December 28, 2020Always chicken fried steak green beans corn , yum. A good place to go.
Chelsea H. • April 4, 2013Updated Menu... The flatbread, a new menu item, is tasty, light and great to split when sipping wine for Happy Hour.
Eddie G. • February 14, 2011Chef Jon Jackson is the best!
Shane M. • July 2, 2012Homemade potato chips with bluecheese is awesome! It has bacon crumbles & green onion.
Kyra • June 3, 2014Love the new venue! Woodwork brings out the sports bar atmosphere, but most importantly, you must try the Krispy Kreme bread pudding. It is heavenly!
Cissy B. • January 31, 2014Best Philly Cheesesteak wrap!! And come on who doesn't love the name!!
225 magazine • July 2, 20132013 #Bestof225 Best Burger: It's the backyard-grill patties and the accompaniment of fresh-cut Idaho fries. This Virginia-based chain had shown no sign of giving up the title.
Melinda • August 17, 2014Love their strawberry sundae!
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