Amy D. • June 7, 2011Try eating pho with both yellow and white noodle combine . It's super yummy ( any number is fine)
Michael B. • June 27, 2012Also, even though the place is called a Ma La house, they do not seem to actually use any Sichuan peppercorn (hua jiao, the source of ma la flavor), so if you want it in your hot pot, bring your own!
Al B. • October 16, 2016For a Com Tam place, the Pho here is very good :9 Family owned place so everyone is super friendly!
Duy T. • October 4, 2013I been here twice. Everything is too salty and don't get anything that is Korean or Japanese. If you want some good Chinese food try Wok Star on Landess. Better food and service.
Karolina 🦖 • July 19, 2015I'm not a huge fan of spicy cuisine. Got some non-spicy chicken and beef options and they were ok. Dumplings weren't good though.
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