John W. • November 7, 2014Friendly staff and amazing food. The brisket and pork ribs were excellent. Chicken wings were the unexpected surprise - absolutely amazing. Finish it off with a pie! Only thing missing is sweet tea.
Paige Rebecca • June 12, 2018So many good things here! Spiced Kale and Brisket top the list. Lunch is amazing with the jerk brisket bowl!
Allison K. • August 16, 2018Fewer side options than the main restaurant but the Texas Cheesesteak is awesome - brisket, onions, peppers, and queso on a sub roll.
Steven A. • February 8, 2015It's hard to go wrong with any of the constantly changing options here. DC Empanadas, Red Apron, Mason Dixie, Maketto, and the BBQ Joint are some of my favorites.
Serious Eats • April 14, 2014Order the pork rib "sandwich" ($8) for 4 giant ribs and a small roll in a sandwich bag. The ribs are smoky, tender, and coated in a mild ketchup-based sauce that's tangy and sweet.
Josei ==> @ShoesNFood w. • September 26, 2011Delicious BBQ wings. Have the sauce put on while you're here so they won't dry out. Oh and the 'cornbread' is Jiffy mix. But who doesn't like Jiffy right?!
Isa L. • October 10, 2015We had the "smokehouse bomb" = mac & cheese, pulled pork, brisket + chili! Amazing!
Fabricio C. • August 10, 2013It was fantastic and going back soon...gotta try their BBQ and they serve breakfast all day.
Don't see the place you're looking for? Add a new place to Foursquare.