foodie-on-the-road.blogspot.com a. • December 29, 2019amazing bakery where you can enjoy breakfast or brunch from local produce, beautiful modern interiour, friendly staff
Muffin Man • July 24, 2019WHY THERE: pastry, bakery. STUFF: simple pleasures. STAFF: ok. LOCATION: close to mainstream (convenient). PRICES: average (reasonable)
Ahmet Talha Y. • May 18, 2017They've delicious cakes, apfelstrudel (maybe the best) as well as nice coffee options and the most important is, friendly staff in an authentic Viennese bakery shop (history goes back Monarchie years)
Alexander • December 11, 2013Sauerteig, Vollkorn, Dinkel, Kamut, Amaranth sind klassische Zutaten - und das beste: alles Bio! Mittags gibt's auch verschiedene Strudel.
Patrick B. • January 26, 2021Ein Stückerl Graz mitten in Wiens erstem Bezirk. Der Brioche-Knoten und die süße Schnecke (gibt‘s auch in einer Schokovariante) sind ein Gedicht!
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