R G • September 1, 2015Great bistro restaurant with a mix of different cuisines. Gets crowded on Sundays. Good for families. Chile en nogada is a signature dish but only seasonal. Ceviche is recommended.
Gabriela M. • February 5, 2017The service is excellent. I ordered teriyaki quinoa and quinoa meats. They were delicious. The ambient was quiet and enjoyable.
Pau C. • July 6, 2015No se pierdan estos deliciosos pa unos! Exquisito estilo Gourmet y una deliciosa combinación de ingredientes! Mis favoritos: Corzo y Pietro, pero en realidad todos valen la pena.
Don't see the place you're looking for? Add a new place to Foursquare.