Adrien L. • September 24, 2019Daily specials changing everyday. Homemade food with fresh and seasonal products.
Richard F. • August 12, 2014The Hot Duck Grilled Foie Gras Sandwich is a must try, so is the Sardine Terrine. I would recommend this place.
Richard F. • August 12, 2014Great bistro with generally good classic French food. The French Onion Soup, Sautéed Foie Gras with Figs, Roast Chicken, Marinated and Glazed Suckling Pig, Sole Menieure, and Tarte Tatin, are all good
Wael M. • March 26, 2015For meat lovers, nice, warm and tiny place with simple deco and good menu. Tartare is very good, desserts are average (Salade D'agrumes is very nice). Need a reservation for this 30 seats resto.
Paul V. • July 28, 2015SCAM ALERT The price list on the wall is reasonable but when the bill comes it is €22 for a glass of low-quality wine which they claim is Chablis FRAUD The French police should investigate this place.
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