Saurabh K. • December 31, 2015Spicy food, Kung pao, hot and sour soup
David Z. • January 1, 2017Among the best dim sum I've ever had. The egg yolk buns and durian mochi are irresistible. They do pork liver REALLY well. Also restaurant has gorgeous interiors.
Philip D. • June 25, 2013Def one of the best places to get Chinese food. Great quality and tastes fresh! ☺
Adam P. • May 17, 2013Fantastic quality and taste. Some of the freshest Chinese food you'll find in the OC.
Cyterrin X. • November 13, 2011Their house fried rice or chow mein is a great value and really fresh!
Carrie J. • June 10, 2019It’s not called Café China anymore. I think new owners. can’t remember the new name, we ate there and the prices are higher and the food is not nearly as good as it used to be when it was Café China.
Martin D. C. • October 8, 2018Everything here is awesome. The house BBQ pork is a bit salty, but that’s why you get the old fashion black tea. Made me reminisce about my trips in Taiwan.
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