Suggestions for Deli near Marina del Rey, Los Angeles

Sarah E. • December 29, 2014The soda is made from sugar cane. Bonus points. They are also very generous with the samples. Love the service and good food.

Riquel S. • January 6, 2013Philly Cheese & Steak is pretty damn good!

Mike H. • August 11, 2018I’ve been to Africa in the summer....it’s at least 20 degrees warmer in Bodega Market. Also...the wall of men’s underwear for sale? No thanks...just the 6 pack of Corona please.

Michael A. • September 10, 2012The All Time Favorite (Tuna & Avocado Sandwich) on multiple-grain bread is always my fave. It comes w/fruit OR macaroni salad (depending on my mood for the day). :p

vincent i. • May 30, 2012this is a great secret. they just opened great selections for early eats shrimp and grits a chef that can cook Eggs!!!. manager checks on table personally. next restaurant to the iconic Killer Shrimp

Kelly B. • December 1, 2012If the Bianco is on the menu, GET IT!

Parker W. • February 18, 2013Get them home style potatoes WELL DONE if you like them a little brown and crispy. Delish!

Samuel C. • July 27, 2013Nut N' Honey. Peanut butter and honey that tastes too good to be good for you!

Rayshawn W. • June 9, 2016The chicken and sausage corn bisque is the best. Creamy and flavorful.

BuzzFeed • August 25, 2016Tokyo Doggie Style is a fusion Japanese food truck. The dog is sweet and the most unique of any we visited.

Liz T. • July 13, 2013Different trucks each week; lots of tables & chairs available looking at Mother's Beach.

BuzzFeed • August 25, 2016What you should get: The Avoegg burger comes with an over easy egg, caramelized onions, and pesto mayo. Oh, and it’s INCREDIBLE.

Kris P. • May 9, 2011Chef Sumant and the IJCT team know how to do Indian. The frankies are delicious, yes- but be adventurous and try the Mango Ribs. You won't be disappointed.

Manda C. • June 11, 2019SO tasty but the prices seem to keep going up and up. The Barbie bowl with tofu is my go to

Manda C. • February 5, 2012The egg bahn mi was tasty and really filling

Chef Bev L. • December 30, 2011Try the Taquitos - W/guacamole and sour cream

Alex R. • August 29, 2012Brisket sandwich and lemonade are the way to go

Michael S. • July 12, 2016Pay cash, and they'll knock off the tax.