Lulu • December 17, 2016Obsessed with the ginger steamed milk custard, mango smoothie and butter French toast!
Vivien L. • June 30, 2011The veggie dumplings are my favorite. Also, if you like taro, their taro dumpling dessert is to die for!
Chinaphong K. • January 7, 2016Excellent coffees not to mention the delicious Peanut Gallery ice cream sandwich.
Lien C. • March 7, 2017MUST have the molten egg yolk custard croissant-you bite into a crisp and savory exterior to find sweet, decadent goodness oozing out from the inside. Hands down the most ingenious,delicious croissant
Angeline T. • April 25, 2019Almost all the food serve here taste delicious! I love the chicken and the fish Bao, don’t miss out on their salted caramel and matcha dessert Bao too!
Gabriela Faith J. • August 2, 2016My first hotpot and I can totally recommend:) I liked the HD ice cream 👏🏼😍
William K. • September 6, 2015The frozen yogurt is nice, looks are good too, but the sorbet at the bottom maybe too sour for some.
Lynette • November 11, 2011love the carrot+egg dish. save room for dessert so you can try their black sugar, yam or green tea ice cream.
Sue H. • March 16, 2017Best crepe in the world try their early grey crepe !!
coughsoda • January 23total garbage compared to cong sao. does anyone know of a dessert joint that’s genuinely S-tier in HK anymore?
William S. • February 16, 2015Scallop linguine - my fave pasta in Hong Kong. Lobster bisque, beef carpaccio and signature tiramisu cup are a must try!
Lillian G. • March 5, 2019Beefylicious!!!! Even the yogurt cantaloupe ice cream is to die for!!! Happy Tummy!!! #gabayali🤓
Small C. • August 28, 2015Love their buttery cookies, especially the chocolate flavour.
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