Katie C. • April 6, 2014The chairs seemed very high school library that was my only apprehension. Soon I didn't care...it was DELICIOUS! Highly recommended and authentic. Note: Their #margaritas are HUGE! #mariachisii #stl
Ethan • October 11, 2014Lilys Special margarita, on the rocks with Grand Marnier is the best margarita in the city. I want to dip my tamale in it but my wife won't let me (tamales are real good too)
Go! Magazine • July 25, 2011I love that the cocktails are served in canning jars, but you should order a beer from the vast selection, which rotates weekly. Try the Lagunitas Wilco Tango Foxtrot ale. (Gabe Hartwig)
Satyen V. • February 8, 2012The hummus is very good. Strong lemony flavor initially then fades to a nice garlic taste. Gyros are good too. Nice balance of meat, sauce, and veggies. Enjoy your meal and listen to some Bach
Dave C. • September 30, 2016Chorizo is homemade and the chorizo breakfast burritos are filling, and deliciously greasy (as chorizo is). Can't wait to try more!
Colleen G. • July 25, 2018Steak sandwich, parmesan peppercorn dressing on the salad and fried green beans
Go! Magazine • December 7, 2012Gyro pizza is a fun unraveling of the Greek sandwich, featuring nicely spiced gyro meat under spirals of creamy-tangy tzatziki sauce with feta, shreds of lettuce and diced tomatoes. (Evan S. Benn)
Cory B. • February 5, 2019Back to its former glory. The food is great. Don't miss Das Bigassburrito. It's as tasty to eat as it is fun to order. Beer list is solid, and the remodeled banquet space is REALLY nice.
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