Me Lik O. • December 1, 2013Order the wanton. You can have them with noodles, broth, or tossed with chill oil and sweet vinegar.
Wen H. • July 4, 2015Creative cooked dishes, friendly owners and the super large oysters keep us coming back. Must tries - mentaiko pasta and natto omelette
Brandon L. • December 27, 2017Giant murtabak and tasty curry (from a self-service bar). Crispy prata. Good stuff, R.I.P. my waistline.
Flona H. • January 14, 2014Fresh Seafood great cooks, love almost everything here
Aaron W. • August 20, 2013Best chicken food stall since my secondary school days
Fairuzaman H. • November 17, 2011Excellent selection of Yong Tau Fu with superb choices of gravy. Even their ala carte dishes are nice
KylêAārön🇸🇬🌹 ك. • January 28, 2017Yummy Indian Rojak! 👍😉😋
Richard H. • February 27, 2017Green Wrasse Fish Curry in claypot is the best so far and also a claypot pig liver with ginger and spring onions.
Edd • October 17, 2023Happy to report that the Penang prawn noodles passed our easily offended tastebuds 😝 Broth is an umami wonderland, very distinct flavours from tauge & kangkong though. Hot tip:skip the CKT.
Tenzin K. • July 21, 2017The egg is indeed very generous, well cooked. Can see that the uncle puts his heart into preparing it.
Julian S. • October 23, 2019Delicious duck spring rolls and good Asparagus sambal too!
Jess T. • January 8, 2016Loving this Minced Beef Meatballs + Potato + Cheese Baked Curry Rice for set lunch menu.
Terence L. • December 30, 2012Nice beancurd, but the traditional one still the best...!!
Roy L. • October 4, 2013The food is so good. Ordered a duck confit and baked lamb ribs and we were blown away. The meat were so delicious qnd tender. Worth the twenty minutes walk here from Clementi mrt. ☆☆☆☆☆
Ghazali Rasul - Agent C. • July 3, 2011Nasi Ayam Goreng @ Rasa Sedayu Stall No.59 very the delicious! Great kind of taste!
Lorraine A. • January 8, 2018Soy garlic fried chicken wings! Jjajangmyeon! Jjamppong! Bingsu! All that and the korean mtvs playing in the background. ❤️❤️❤️
Tarun C. • November 25, 2012Excellent Food. The Tenderloin is a must !! Coupled with chilled beer went down smoothly. All at a reasonable PRICE !! TWO THUMBS UP!!
Pat P. • March 24, 2010The dry fried hor fun and sheng mian is nice!! Opens from 2 pm to 2 am
Joanna • August 2, 2017Great breakfast set (only $5.00) with homemade kaya. Good mee siam and nasi lemak for lunch.
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