Dominyka K. • May 26, 2022Wonderful staff, that cares about you. And seafood… no words.. we had a huge fish that tastes like heaven. Must visit and have a dinner here!
Ellen T. • April 12, 2012Los mejores helados siempre están en Casa Mira. Recomiendo: helado de After Eight o Chocolate Blanco.
Fanychachi • July 17, 2015Las navajas y las gambas rojas a la plancha! Best place for seafood in Malaga.
Andreas C. • November 25, 2017One of Malaga’s best. Do yourself a flavor and order the carrot cake #stupendous
Francisco Javier B. • April 28, 2014Maravilloso lugar donde desayunar,almorzar o cenar. La comida exquisita, el lugar perfecto y el trato de los chicos es maravilloso.
Alicia L. • July 29, 2011Restaurante moderno y elegante a pié de Mediterráneo. Cocina rica y cuidada. Terraza estupenda. Servicio de hamacas (Dado Beach Club). ¡Muy recomendable!
Javi Z. • May 11, 2014Ensalada templada de ventresca muy recomendable. La presa y los lomitos de solomillo espectaculares. Bien cocinado, buenas vistas, sitio tranquilo y un dia inmejorable.
Reynaldo N. • May 1, 2017If you don't want the typical Malaga fish today lcome here. Everything is handmade. Specially nice the burgers and cheesecake for dessert.
Jamie W. • November 24, 2019Spanish dim sum - servers walk around with different dishes, raise your hand if you want one, they put it down in front of you. Really cool vibes, beautiful views. Excellent octopus.
Gavin M. • July 28, 2011best bar on la playa pedrogalejo. friendly attentive hot staff + good crowd + free wifi = amazeballs
Chikostra • April 13, 2014Imprescindible la ensaladilla, arroces, postres... Bueno, lo mejor es dejarse aconsejar por Javi.
Rocío C. • September 28, 2014Buenísimos los tagliatelle con salmón y el codillo! Fuera de carta el timbal de paté y queso! Todos super amablea y atentos! Un 10!!
Aitor F. • March 25, 2014Fantástico servicio y fantástica comida. Repetimos una y otra vez. Muy muy recomendable
Elo S. • April 30, 2012Beware! For me, Maricuchi has been a very expensive tourist trap. Really high price (even without the cervesa I had not ordered / been served), not in any relation to the quality of the food served.
Ale R. • July 26, 2019It's a really special place but small, you should come one hour before the opening and hold on the line, but totally worth it!! A truly Spanish experience!
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