Jakob C. • August 13, 2019Excellent vegetarian restaurant. Different portueges dishes in a vegetarian version and good wine
Jon N. • March 29, 2019Gee is the best bartender. Very welcoming and helpful. Recommend you talk to him and get recommendations on whatever you want.
Jos S. • June 22, 2012Wonderfull advice of the menu! We tried a plate with 5 different dishes with Rice and a great explanation how to spice it up!) super dessert and tasty (green) wine!)
Diana M. • September 21, 2017One of the best vegetarian restaurants in Lisbon. If you want to have a quick lunch with different flavors, try Hare Kirshna. It's 7,5€ with soup, drink, plate (which you can refill) and dessert!
Audrey N. • January 16, 2017Delicious cakes even if you're not vegan. Tried the chocolate cake and the Apple pie. Loved them both!
Everton B. • July 9, 2023Feijoada de Gambas, good attendance, good food, cheap, traditional Portuguese dish
Fábio B. • October 10, 2015Try the cheesecake, it's great! Also, the salmon is quite good for a steakhouse.
Gonçalo C. • October 29, 2010Best Roquefort Steak ever. Try also the Picanha Volante, all you can eat garlic Picanha. No reservations.
Ana B. • July 18, 2013My favourite vegetarian restaurant in Lisbon. Delicious food good service. Busy during luch time on weekdays.
Liva • October 24, 2017Great burgers, wide range to choose from too. Great service. The place itself is well designed and looks great.
Nadia H. • June 12, 2012If you're into seafood and fish ask for the lombos do mar; if you're into meat ask for the steak. try the samosas as appetizers, for dessert the chocolate cake or the creme brule.. Amazing!
The Athenian C. • April 30, 2019Try the beef meatballs with herbed potato mash, caramelized onion and goat cheese. Lovely staff, cozy environment and very reasonable prices.
Ioannis S. • January 5, 2014Very good! Two persons with 6euros can have a full breakfast, coffee included.
Steven B. • October 5, 2018The terrace here is great on a sunny day it’s really fresh. The pasta is great get the carbonara
José S. • April 22, 2012Very good sushi. Try the temakis ando also the raviollis (gyoza) to begin your meal.
Murat • November 9, 2022Independent restaurant, but serves breakfast for the hotel. Food is delicious. Wine menu is limited, but options are great. Luis is a fantastic host and super welcoming. Reservation recommended.
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