Lillian T. • July 17, 2014In the evening, the zucchini is a must. For breakfast The Baker is super, super yummy.
Jessica P. • November 15, 2016Best coffee in the area. There are plenty of tables and it's never too crowded to work. The squash bread is amazing 😍
Yashar S. • December 29, 2009The chicken fried steak is good, comes with tasty gravey and home fries
Michelle J. • March 6, 2013Really good chocolate covered macaroons! There are great chairs and couches for meeting with friends too.
Ue M. • October 1, 2016Great little place, cozy and cute! Great selection of teas, really enjoyed the atmosphere!
Rodney D. • January 30, 2012...best doughnut at Top Pot? The plain old fashioned. Yum! Espresso - good! Cappuccino OK (a little disappointing).
Sarah J. • March 22, 2017Loved the vaca Frita!!!! Also the queso fondito was really good. Highly recommend!
Jessica P. • September 27, 2016Crab cake breakfast was wonderful. If it's sunny, sit outside.
Michelle L. • October 27, 2018Phenomenal coffee roasters on offer. Beautiful open space. Delicious doughnuts. What more can you ask for?
Bruno G. • August 6, 2019Really enjoyed the seafood and nice choice of wines. A quite cosy place with excellent service in a quiet neighbourhood.
Candy C. • April 7, 2016Pork dumplings, pot stickers, wontons in spicy sauces, veggies
Jennifer B. • September 21, 2019Great atmosphere, great food, cute little shop. Such a good addition to U Village.
Peter d. • March 13, 2018Great ice cream 🍦, make sure to test a couple of flavors before ordering.
Emma F. • August 26, 2016I always get a custom salad but they have a menu to choose from too. Fresh and yummy!
Christopher B. • June 4, 2022Vegan ice cream that doesn't forget about the "cream"-iness. Try the mint cookie to see what I mean.
Kuo-yu L. • November 20, 2018Newest location in NW Seattle. Still getting their service time in synch. The coffee cake is fantastic.
Luís Guilherme • February 10, 2018I've been searching for a place like this in Seattle for the last 2 years. I finally found them! Their crust is thin, but not cracky. Lots of cheese, balanced and mild tomato sauce. Great!
Tony The Tiger • December 19, 2011Everything I've had on the menu has been great ... but the Coriander Chicken is out-of-this-world! And the owners, Tom & Billy (brothers), are just the friendliest hosts you can imagine! 5-stars!! :-)
Heather A. • November 30, 2018The food is all orgazmatron. The pho silences conversations and transports you to some culinary womb.
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