Chicago Tribune • January 10, 2017Miss Lee makes her home-style mac and cheese with classic, cloudlike macaroni, plus three cheeses (mozzarella with mild and sharp cheddars), then bakes it so bits brown gently here and there.
Smokkee S. • September 8, 2017Can't go wrong with the steak or chicken tavos but I love the fish & shrimp here too.
SilverFox H. • September 21, 2013Delicioso! First time there today so not sure if it was luck or if the food is always this way. The food was piping hot and flavorful! Will definitely be going back to make sure it wasn't just luck!!
Joe S. • October 7, 2013Featured on Anthony Bourdain's No Reservations. Get the Mighty Dog. It's a hot dog with a tamale, chili, and cheese all on the same bun. Get all the fixings on it as well
Marilyn P. • October 15, 2011They are extremely slow be prepared to wait
Ursula K. W. • April 15, 2013Fish nibblers are great
Latisha W. • February 27, 2014It was great
Uzoukwu O. • September 15, 2012Very nice people working there. They have attention to detail and they always hook it up!
Trish N. • September 30, 2015Lines are still pretty long since they're new, but the food is absolutely delicious, and they are always having specials!
True Zaftig Beauty • September 29, 2011Good clean place that actually changes the grease. One of the only ones I go to.
Michael B. • November 3, 2013Classic Subs!!
Don't see the place you're looking for? Add a new place to Foursquare.