Petra R. • May 17, 2023Visiting this place the second time: it still serves the best fries I’ve ever...
Jessica • October 4, 2019I was impressed with the Classic bowl: tender, springy udon (made in-house) in a light, flavorful broth with generous portions of wakame, daikon and spring onion. Perfect for a chilly, rainy day.
Jason Q. • August 5, 2023The best fresh sandwiches in AMS.
Katherine B. • April 15, 2018Breakfast is the absolute bomb-digging! Bacon and eggs are perfect and croissant to rival Paris!
Erkan P. • October 4, 2011pastrami with old cheese
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