View New Zealand • January 23, 2011Try the pork & fennel sausages with sautéed potatoes, red onion and a poached egg. 5 / 5 star review
Caroline G. • January 29, 2012Their lasagna is amazing!
Jessi @. • March 9, 2019Everything was amazing. Try the carrots - you won't regret it! Delicious dumplings, eggplant, and cocktails too.
Mymy N. • September 12, 2018Everything is good! The meat here in Auckland made it yunmier! Deliciouso.
Nikhita K. • June 30, 2016... and presentation, impeccable service and knowledgeable staff - all make for a...
Martin • January 14, 2017Nick Honeyman and his team know how to do great French Bistro. The Duck Terrine and Confit are as good as anywhere in Paris. The Duck pie is amazing. Beautiful deserts. This is an asset to Auckland.
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