Xabier C. • January 3, 2017Very nice place, good for kids, kind & welcoming guys. And very cool daily specials.
John-Robert S. • September 2, 2013Excellent food! Very big portions. The owner serves personally his guests!!
JK • August 11, 2021Try gilthead sea bream ceviche or gazpacho andaluz, and Viennese classics like Riesling-Kalbsbeuschel (veal), gekochtes Schulterscherzel (shoulder of beef) or Palatschinken (pancakes).
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