Ian F. • April 11, 2013Get the burger or, take a long look at 'the daily special'. Tasty, fresh, food with great service.
Reece D. • July 23, 2016Plenty of taps for even the pickiest of beer drinkers, super friendly and not a bad thing on the menu. It's my go to place in town! Love it!
Erik B. • February 9, 2017Wagyu beef, dry aged burger, amazing bork belly, varying menu. IPA flights.
Rory E. • May 2, 2012Amazing everything. Try and get a seat by the window!
Jim P. • June 8, 2017This is a great restaurant. Wonderful patio area. The General Tao's Chicken is a favorite. The nachos were awesome as well. Service is always great, they're attentive and take great care of you.
Michael T. • August 16, 2017The house made donuts are shockingly good: dense and moist on the inside, dusted in powdered sugar, and served with a rich dipping sauce.
Rachel H. • April 16, 2021Guinness is good. Food is good. Currently you can get food from Vis a Vis french menu as well!
Alexander H. • July 26, 2011Gluten-free batter (though it's a shared deep fryer) makes for awesome, allergy-friendly fish n chips!!
Sebastian R. • January 11, 2017Nice selection of locals brews and one of the better steak sandwiches I've had :)
Len W. • July 9, 2018Large selection of craft beer on tap, forno brick oven pizza’s burgers, outdoor patio
Linda C. • June 16, 2014The bacon cheddar burger with a pretzel bun is truly good! The stone soup - basically minestrone sans pasta - is really wonderful but so are the fries! Choose wisely my friend :-).
Don't see the place you're looking for? Add a new place to Foursquare.