Niket D. • February 28, 2013If you are having beers order the pretzels for starter. They are soft, amazing, and go well with the stone mustard!
Mark H. • April 4, 2012It's really exceptional here. It's my second time around and must say all dishes that I have tried are really good, prepared and served with an eye for the detail.
Marco F. • July 6, 2022Ravenous Pig continues as good as ever. But, not very impressed with new menu (compared to original location) - missing the pork porterhouse which was a significant disappointment.
Bungalower • August 7, 2014Mills BrewPub menu includes items like elk and bison burgers with house-made fries and shepherds pie to charcuterie and cheese plates.
Kevin • September 8, 2019The .33 Burger is amazing! The place is new so service is a little slow right now but give it a chance.
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