Roberta L. • October 23, 2014Spring rolls are great. Vermicelli noodle bowls are the perfect size. Kids shared a Vietnamese Crepe & it was just enough for the two of them.
Jay U. • September 9, 2013Like their page on Facebook and prepare for added pasta!!! This place satisfies the hunger for seafood
Juliane S. • July 12, 2012The #35 Bun Dac Biet with vermicelli, grilled pork, spring rolls, pork patty, sugarcane shrimp, pickled carrots & radish makes for a flavour explosion in your mouth! It's my favourite dish!
Metro News • April 1, 2010Rustic and robust Italian fare — no frills here. Try the creamy oyster soup, huge seafood risotto, veal saltimbocca and lamb rack (our fave), and the creamy/crisp lemon millefoglie for dessert.
C.C. ♡. • September 6, 2013Any of the pizza is worth trying! My mouth is watering just thinking about it. Go on Sunday or Monday for 3+ dollars off on every pizza. ♡
Doug S. • March 28, 2011From the menu you choose your pasta and the sauce you want from a list of about 10 or so. Last time I had penne and chose the creola sauce which had chicken in a lightly spicy tomato sauce. Excellen
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