Suggestions for Japanese Restaurant near Central and Western District, Hong Kong

Tara L. • July 4, 2016The brunch (available sat and sun) is sushi paradise and the takoyaki (octopus balls) were amazing.

Gene S. • September 18, 2022Cocktail to try: Rokku

K2 • July 15, 2020Great authentic Japanese yakiniku. One of the best in HK.

Chris E. • August 7, 2014Great prices and great sushi. Don't be afraid to try the non-sushi offerings—the clams in sake, fried tofu and fried chicken are great dishes.

Adrian T. • September 22, 2018Cozy izakaya with great yakitori!

Lena L. • July 22, 2016Super super fresh fish. Salmon and fatty tuna sashimi - some of the best in HK at this price level.

K2 • December 22, 2018Cooked by Japanese chef. Excellent teppanyaki. Must try👍👍👍

Vera V. • February 24, 2019Everything is delicious here and awesome for groups!! Highly recommend this place for dinner with friends!!

Ashley C. • August 12, 2017Delicious & fun yakitori place that focuses on all parts of a chicken. Get the large omakase to share between 2 and order a few extra dishes. The Toritama rice & soy sauce ice cream cannot be missed.

Mary N. • October 3, 2017Best spicy tuna tartare, a must order. Love their beef tomatoes offered as compl apertizer. Seared salmon, dynamite roll & rainbow roll combo are delicious and fresh.

Mark B. • March 24, 2021I would recommend the Deluxe menu - the Tenderloin Wagyu was the best beef I have ever had.

Ray C. • July 15, 2011Try the beef steak, pork cutlet curry, black cod and there tempura! They are all awesome! :).

Vivi T. • June 27, 2017Great for a date - get ready to pay $1000-$1500hkd/ pp. Flower crab uni, black pilsner battered tilefish, geoduck clam sashimi, quail orange sansho, highballs worth a try!

Carolina M. • February 15, 2016Great service. Fresh sashimi; yummy yakitori

Ivan N. • September 3, 2016Excellent sake pairing dinner but almost impossible to book ! Most of the cookware as are hand made and some are antique, like one shown has 300-400 years history !!

Ellie M. • January 25, 2019Good Sashimi!!

Cathy L. • June 25, 2019Really good lunch set deal - had seafood udon which came with (huge) fresh salmon sashimi and California rolls for just under 200. Was able to get a table by walk-in but better book to be safe

Katsumi N. • August 24, 2017Since the chef Nagasawa has more than 30 years of experience in Japanese cuisine, other dishes are highly recommended as well as Tempura. 😋 (photo: Pike conger with Japanese pepper 鱧の山椒煮)

Robin H. • October 24, 2011Try the chicken meat balls, sukiyaki tofu, and yuzu sorbet

Jan J. • October 2, 2017Don’t expect your standart tempura place, this place is so much more than just that. Perfect in every detail, for a price of course.

Angela L. • March 7, 2019Good quality wagyu beef bbq place for a group of friends as they offer all you can drink beer at the price of 110. The quality is not as good as yakiniku great though

Robert h. • October 12, 2018Food is excellent. Service outstanding. Nice reduced intererior. Go for the SETmenue

K2 • August 23, 2014Great authentic Hakata ramen! Love it!

Katrina • August 27, 2014Great place to hang out with friends for sake, beer and snacks. Open late so good option for late night drunken snack vs Tsui Wah.

Gene S. • June 25, 2017T-3, Grilled Beef, Spicy Hamachi Sushi, Ceviche Japonese, Octopus (skewer) 👍👍👍

Vincent T. • October 17, 2014Easily the best tempura in HK

Olly A. • November 5, 2013Leave the table by 12:45pm and get 30% off the bill. Very good lunch sushi

Varun T. • March 31, 2015Really tasty, fresh sushi. Oh and the ice cold Asahi on draft is a perfect combo

R • December 19, 2019My best Yakitori place in HK.

Henry • May 18, 2018Monaka Ice Cream Sandwich is a fascinating seaweed ice cream topped with a raspberry compote !Pair it with an unfiltered rice sake that has that natural milky quality for that milk-and-cookies feel!