MacKenzie M. • July 2, 2019Upscale Japanese restaurant with in-table grills to cook your own meat. Great for date night or taking clients. Make sure to try the foil vegetable packets - the mushrooms are amazing!
Carlos C. • March 31, 2019Place is pretty cool, minimal Japanese look going on, fish mostly flown in from Tokyo. A little overpriced with service charge tacked on, but the rolls are good.
Michael A. • January 20, 2017I got the wok fired mushrooms, sashimi peppers & Thai chilies, which was delicious. I asked them to add some chicken and they gave me a container filed with shredded chicken breast. This place rocks!
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