Füsun T. • August 9, 2017Izgara dana bonfile yanında salata ve çiğköfte şahaneydi. Atom tatlı inanılmaz hafif ve lezzetli😋
Haris S. • August 20, 2014This restaurant specialises in büryan kebab. A side of a small lamb is slowly cooked over coals in a deep hole in the ground and it is super yaaamy! Also try the ...perde pilaf!
Yıldız A. • November 19, 2012Büryan ve künefe enfesss ....
Tanner C. • August 23, 2022Truely magnificent place to try some traditional Turkish food! The staff here are also really nice and welcoming to people (coming from an american tourist)
Aylin A. • April 7, 2021Busy, historic and local. Not my favourite taste in terms of the dish, yet deserves a visit. It’s popular with those who favour the taste
Yunus İ. • October 27, 2015Yemek fiiline hayran biri olarak söyleyebilirim ki; Hasan usta tavuk kanadının ustasıdır.
S J. • March 28, 2022Excellent food especially grilled meat & kebabs at very reasonable prices. Definitely try the smoked lamb shoulder, meatballs, muhammara & the thick yoghurt. Very popular and great service
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