Bridget G. • February 13, 2022The tasting menu was divine - especially with the wine pairing. Favorites included the amouse Bouche, beluga caviar and champagne pairing, cured egg yolk and bread dish, and the pb souffle
Christina B. • April 2, 2016Latte is awesome. Bacon is amazing. Nice spot.
Doug Z. • December 2, 2012Totally worth the trip to Berkeley. One of the most perfect dinning experiences in the country. Although not listed on the menu they offer wine pairings, very solid.
Raffaello T. • October 6, 2012the menu changes but favorites like the mac and cheese and flourless chocolate cake are always on and delicious
Stephen C. • August 13, 2013The seafood linguini was excellent. Clams, scallops, calamari, shrimp in a marinara sauce. Very good!
Alan K. • May 2, 2011Emeryville location moved to 2100 Powell. On frontage road. Follow on Twitter to find them easily.
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