Eric E. • July 14, 2019Had the fluke crudo, Serrano ham, cured house vegetables, duck crown, & corn cake w/ bourbon ice cream. Everything came out perfectly & was delicious. Owner was very nice! Highly recommend
Morgan Alexis • July 7, 2013Sat at the bar - amazing service, innovative food and fabulous cocktails. Lots of vegetarian and vegan friendly options!
Shannon P. • July 23, 2013Brunch! And a great spot to watch any sporting event: tons of TVs
Stacie V. • October 6, 2012Try the Sri Lankan Curry - Chicken is tender. Flavors interesting and explode with each bite of dahl, red lentils, mallum an sauteed greens.
Irene • April 17, 2010Blue corn bread is delicious! Get a window seat if you can, nice waterfall views.
Claudia María B. • September 14, 2018Scotch and strawberries...👌🏼whiskey taste is toned down nicely. Pork ribs are small but delicious
Itay B. • December 13, 2018Flavors are unique and powerful. Some of the best desserts in town. Service is great. Amazig design. Relatively small plates. A bit pricey. But overall a highly reccomend restaurant
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