Time Out Singapore • June 29, 2011This spacious “sun tapas bar” is a welcome respite from the heat. Try the creamy mussel and bacalao starters, saffron-dusted paella Valencia and ambrosial lychee-ed Under the Bridge cocktail.
Fred d. • April 7, 2018Great tapas menu, the Paella Negro is outstanding! Also great pork rib, scallops, and Crema Cattalan. Wine list could improve, pricey.
mo pleasure • November 23, 2014absolutely excellent tapas & equally superb service. suckling pig, seafood paella & asturia seafood stew were stars of our dinner. all our dishes were awesome & we were served lamb chops FoC! bravo
Giulia P. • June 8, 2019Some of the best tapas I’ve had! Loved the croquetas, paella, and ceviche. There was also a charred lettuce dish with flavors that blew us away!
Kris L. • December 29, 2010Cocina's having lunch special now. For every speciality ordered, there's complimentary soup, drink & dessert :D It's a great deal! Savoury paella takes 45mins so better call earlier for ordering.
Jerry C. • October 22, 2010Paella and escargots were delicious. Might be worth ordering some bread to mop up the awesome butter garlic sauce!
Fel C. • August 24, 2012If you want the roast suckling pig - order a day in advance. If you want paella, order as soon as you sit down! We were told it would be a 30 min wait time
Benjamin L. • July 27, 2012The paella is nice! And the set that includes dessert for $4.80 is damn worth it. Huge cake/apple crumble!
John T. • January 17, 2015Spanish food stall sells decent paella. but time your purchase to get the batch that's just cooked... :)
JsRockFort • October 25, 2011Try this relatively new place Ambush cafe level 2 - nice Paella ( Valencian rice dish ) and Sausages platter and Rosti and Spaghetti
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