Matt L. • November 9, 2018Amazing pizza! Just stumbled in without looking. Hidden gem! Great value for amazing quality
Carlo D. • February 14, 2016Great food from pizza to the famous agnolotti! Even the crostone nero was delightful. Everything is accompanied by an excellent service and a welcoming atmosphere! Best restaurant so far
Sam V. • July 10, 2016MEH fails to lives up to its golden snail award, tasteless and bland try somewhere else!
Tomek D. • September 29, 2014I truly recommend Tagliatelle con funghi porcini, Grissinopoli and sorbetto al limone. Very good Barbaresco (2009)
Julian J. • October 19, 2011Great Piemontese food at the right price. Stunning patio with city view in the summer. The staff are great too. Highly recommended.
Eléonore P. • October 14, 2019Very good and very well prepared traditional piedmont cuisine. The wine list is really interesting as well.
Adnan M. • November 4, 2013Amazing food. Great service. Definitely try they set menu.
Edoardo P. • November 29, 2018Super “agnolotti del plin” and incredible “brasato in Barolo wine” I could say 9/10
Andrea F. • December 30, 2014Excellent wine and great traditional Piemontese food. Location is amazing too.
Yves M. • September 10, 2015Andate!!! Cucina torinese e l'accoglienza è fantastica, le persone simpatiche. Si mangia con il sorriso e a buon prezzo.
Tom V. • November 26, 2015One of the best places I ate in Turin so far. Menu is great quality for the price.
Kikoso M. • April 9, 2016Food very tasty, vegetarian. Portions not very big. Price seems adequate for the city. They have a cover charge
Patrick M. • November 20, 2016Oldest "piola" in town (1575), serves outstanding home-made agnolotti, bollito misto, bagna cauda, brasato al barolo, and other traditional piedmontese dishes.
Whitney R. • January 1, 2017Great ravioli! Pick your style of ravioli and your sauce. Local beer and wine and desserts as well.
Sam V. • July 11, 2016EVERYTHING HERE IS AMAZING! Best food we ate in Torino book as it fills up quickly every night
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